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Episode

#3692: Texas Robb

Mike O'Meara, Robb Spewak, Josh Sroka

August 11, 2026 · 1 hr 21 min

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Mike saddles up for a thrilling night at Texas Roadhouse, where the salad is arctic, the rolls are medicinal, and public line dancing is an excellent way to embarrass a 13-year-old. Then the guys discover “Texas Robb,” a country-singing Kentucky cowboy who looks enough like Robb to inspire a shirt-tucking debate, a Halloween costume, and several unnecessary eyebrow close-ups. Mike investigates whether Lioness-style drone swarms and killer war dogs are real, while his own household dogs remain focused on a much smaller theater of operations. A hometown golf phenom gets a Jack Nicklaus shout-out, Ted Lasso returns to warm hearts, and Josh reviews a movie whose greatest threat may be the mandatory dead-dog warning. Finally, the Audio Vault brings celebrity grape leaves, a magnificently overworked organist, Tommy Lee’s foot-assisted romance, and Judge Judy with a backbeat.

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[SPEAKER_07]: This episode of the Michael Mery Show is brought to you by the TMOS Amazon Portal.

[SPEAKER_07]: Remember to click the Amazon link at TMOSpodcast.com before you shop.

[SPEAKER_07]: It's that easy.

[SPEAKER_07]: Thank you.

[SPEAKER_07]: Now, on with the show.

[SPEAKER_00]: Tonight on Murder She-Row.

[SPEAKER_04]: Michael Mery, radio entertainment.

[SPEAKER_04]: You can listen to the Michael Mero Show at TMOs.com or anywhere find podcasts or fun.

[SPEAKER_04]: Welcome to our show.

[SPEAKER_05]: Now we're going to start to do it right.

[SPEAKER_05]: It's got to be fucking looking at my phone.

[SPEAKER_04]: There's money for everyone.

[SPEAKER_04]: It's the Michael Mero Show with Michael Mero.

[SPEAKER_04]: Bye!

[SPEAKER_04]: Josh Roca!

[SPEAKER_04]: And Rob's Speedway.

[SPEAKER_03]: Oh, Rob!

[SPEAKER_04]: It's only the beginning.

[SPEAKER_04]: And now, here's Mike.

[SPEAKER_07]: Yeah, um, I want to start today's show with a discussion of a eatery that is very close by the Kasa and it is quite lovely How many if you were to assign stars to it?

[SPEAKER_08]: Four being the best.

[SPEAKER_08]: Yeah, how many would you give it?

[SPEAKER_07]: Last night I had one of the more pleasant dining experiences there that I've had.

[SPEAKER_07]: I figured it out.

[SPEAKER_07]: I figured out what to order.

[SPEAKER_07]: And so when I figured out what to order, it was a big bowl of okay.

[SPEAKER_06]: Yeah.

[SPEAKER_06]: That's my way of going to a restaurant.

[SPEAKER_06]: Find one thing I like.

[SPEAKER_06]: And every time I go, that's all I order.

[SPEAKER_08]: And then you are troubled.

[SPEAKER_08]: My spouse, Kerry Spely, is a horrible order in a restaurant.

[SPEAKER_08]: Thank you.

[SPEAKER_08]: No, she always picked something that she's dissatisfied with.

[SPEAKER_08]: Oh, okay.

[SPEAKER_08]: All right.

[SPEAKER_08]: And you know, and she will stray and she'll say, you know what this sounds interesting and I say don't order that.

[SPEAKER_08]: You're not going to like that.

[SPEAKER_08]: No, it sounds interesting and she does it and guess what she doesn't like it.

[SPEAKER_08]: So, you know, I am and Mike, I think both you and I are great restaurant orders.

[SPEAKER_07]: I, you know what?

[SPEAKER_07]: I'm pretty good.

[SPEAKER_07]: I think that you're probably better at it.

[SPEAKER_07]: Although you did mess up the peaking or man.

[SPEAKER_07]: But by adding a product that you could get at a Costco, but he didn't mess it up because they had them for the drive home.

[SPEAKER_06]: It was a plan.

[SPEAKER_08]: The dumplings might know they ruined my dinner.

[SPEAKER_08]: Okay, first of all, an addition should never mind.

[SPEAKER_07]: you ruined my dinner if you add something it shouldn't ruin it at very say anything because of course it was your father's memorial weekend and that's why we were all there so I wasn't certainly going to make necessarily well if I divide fucked up in order my dad had been there he would have said something but Mike they are made with their own homegrown leaks and they are the best dumplings there are I maybe it's just because I'm not a dumpling per I can eat them but I don't like them you are not

[SPEAKER_07]: Do you or dissatisfied with the entire experience that night I was yeah, I was you can't go home You can't go home If you had a third drink you couldn't go home That was the best part of the evening for me.

[SPEAKER_08]: They they still have a strong bar surface there

[SPEAKER_07]: they do and they serve the exotic Asian cocktails with a real kick, but they should based on what they charge for them.

[SPEAKER_07]: You know, the restaurant I am talking about last night, it's really our neighborhood eatery is you might not have heard of it, it's a place called the Texas Roadhouse.

[SPEAKER_07]: Um, put up a little video last night.

[SPEAKER_07]: Don't know if you got a chance to see it.

[SPEAKER_07]: Everybody saw it.

[SPEAKER_08]: But you're in Florida.

[SPEAKER_08]: Yes.

[SPEAKER_08]: This is a restaurant from downtown.

[SPEAKER_07]: Yeah, I think it is.

[SPEAKER_07]: This episode of the Michael Mery Show is brought to you by the TMOS Amazon Portal. [SPEAKER_07]: Remember to click the Amazon link at TMOSpodcast.com before you shop. [SPEAKER_07]: It's that easy. [SPEAKER_07]: Thank you. [SPEAKER_07]: Now, on with the show. [SPEAKER_00]: Tonight on Murder She-Row. [SPEAKER_04]: Michael Mery, radio entertainment. [SPEAKER_04]: You can listen to the Michael Mero Show at TMOs.com or anywhere find podcasts or fun. [SPEAKER_04]: Welcome to our show. [SPEAKER_05]: Now we're going to start to do it right. [SPEAKER_05]: It's got to be fucking looking at my phone. [SPEAKER_04]: There's money for everyone. [SPEAKER_04]: It's the Michael Mero Show with Michael Mero. [SPEAKER_04]: Bye! [SPEAKER_04]: Josh Roca! [SPEAKER_04]: And Rob's Speedway. [SPEAKER_03]: Oh, Rob! [SPEAKER_04]: It's only the beginning. [SPEAKER_04]: And now, here's Mike. [SPEAKER_07]: Yeah, um, I want to start today's show with a discussion of a eatery that is very close by the Kasa and it is quite lovely How many if you were to assign stars to it? [SPEAKER_08]: Four being the best. [SPEAKER_08]: Yeah, how many would you give it? [SPEAKER_07]: Last night I had one of the more pleasant dining experiences there that I've had. [SPEAKER_07]: I figured it out. [SPEAKER_07]: I figured out what to order. [SPEAKER_07]: And so when I figured out what to order, it was a big bowl of okay. [SPEAKER_06]: Yeah. [SPEAKER_06]: That's my way of going to a restaurant. [SPEAKER_06]: Find one thing I like. [SPEAKER_06]: And every time I go, that's all I order. [SPEAKER_08]: And then you are troubled. [SPEAKER_08]: My spouse, Kerry Spely, is a horrible order in a restaurant. [SPEAKER_08]: Thank you. [SPEAKER_08]: No, she always picked something that she's dissatisfied with. [SPEAKER_08]: Oh, okay. [SPEAKER_08]: All right. [SPEAKER_08]: And you know, and she will stray and she'll say, you know what this sounds interesting and I say don't order that. [SPEAKER_08]: You're not going to like that. [SPEAKER_08]: No, it sounds interesting and she does it and guess what she doesn't like it. [SPEAKER_08]: So, you know, I am and Mike, I think both you and I are great restaurant orders. [SPEAKER_07]: I, you know what? [SPEAKER_07]: I'm pretty good. [SPEAKER_07]: I think that you're probably better at it. [SPEAKER_07]: Although you did mess up the peaking or man. [SPEAKER_07]: But by adding a product that you could get at a Costco, but he didn't mess it up because they had them for the drive home. [SPEAKER_06]: It was a plan. [SPEAKER_08]: The dumplings might know they ruined my dinner. [SPEAKER_08]: Okay, first of all, an addition should never mind. [SPEAKER_07]: you ruined my dinner if you add something it shouldn't ruin it at very say anything because of course it was your father's memorial weekend and that's why we were all there so I wasn't certainly going to make necessarily well if I divide fucked up in order my dad had been there he would have said something but Mike they are made with their own homegrown leaks and they are the best dumplings there are I maybe it's just because I'm not a dumpling per I can eat them but I don't like them you are not [SPEAKER_07]: Do you or dissatisfied with the entire experience that night I was yeah, I was you can't go home You can't go home If you had a third drink you couldn't go home That was the best part of the evening for me. [SPEAKER_08]: They they still have a strong bar surface there [SPEAKER_07]: they do and they serve the exotic Asian cocktails with a real kick, but they should based on what they charge for them. [SPEAKER_07]: You know, the restaurant I am talking about last night, it's really our neighborhood eatery is you might not have heard of it, it's a place called the Texas Roadhouse. [SPEAKER_07]: Um, put up a little video last night. [SPEAKER_07]: Don't know if you got a chance to see it. [SPEAKER_07]: Everybody saw it. [SPEAKER_08]: But you're in Florida. [SPEAKER_08]: Yes. [SPEAKER_08]: This is a restaurant from downtown. [SPEAKER_07]: Yeah, I think it is. [SPEAKER_07]: Here's what I think happened. [SPEAKER_07]: I can have some Texas people. [SPEAKER_07]: A ride. [SPEAKER_07]: in town. [SPEAKER_07]: Yeah, on horseback. [SPEAKER_07]: Sure. [SPEAKER_07]: And decided they'd open up this place. [SPEAKER_07]: And the reason I knew it was Texas. [SPEAKER_08]: No, the birth records were lost. [SPEAKER_07]: And the reason you know that it's got a Texas flavor tool. [SPEAKER_07]: It's got a big Texas flag that flies over it. [SPEAKER_06]: Oh, it's found it in Clarksville, Indiana. [SPEAKER_07]: Which is where all Texas restaurants were made in Clarksville, Indiana. [SPEAKER_08]: The long star state, Mike, because there's [SPEAKER_07]: Well, there's nothing quite like a Texas roadhouse. [SPEAKER_07]: I've been there so many of them. [SPEAKER_07]: Gilles and Gilles. [SPEAKER_07]: I've never been to Gilles. [SPEAKER_07]: I've always been where they had the mechanical bull from urban cowboy. [SPEAKER_07]: I've always been through this now 150 years old. [SPEAKER_08]: What another thing Gilles had that isn't spoken about enough is that they had phone booths back before cell phones. [SPEAKER_08]: They had phone booths. [SPEAKER_08]: that you could play ambient noise like you were in the office when you go home. [SPEAKER_08]: Like typewriters and stuff. [SPEAKER_08]: So you could call and say you were at home. [SPEAKER_08]: But in fact, you're drinking beer at one on. [SPEAKER_07]: I put a lovely video out last night about eating cold salad. [SPEAKER_07]: And one of the, let me give a nod of my cowboy hat to the people at the Texas Roadhouse for serving lettuce. [SPEAKER_07]: the way I like lettuce to be served I I I I like my lettuce like I like my beer you really can't serve it cold enough I agree the colder the if it's fresh and cold now you can't throw uh doggy poo lettuce into a free fridge or like [SPEAKER_07]: You can't do that. [SPEAKER_07]: You've got to have it. [SPEAKER_07]: It's got to be fresh, but then you know, you've chilled the lettuce that's already fresh And that's there's nothing quite like it any burglatus. [SPEAKER_07]: It was a romaine lettuce romaine. [SPEAKER_07]: It's my favorite. [SPEAKER_08]: Now You do this at Outback, which is another great steakhouse Mike that was founded in Australia apparently They chilled the salad bowl [SPEAKER_08]: And I think that's valid. [SPEAKER_08]: I think that's a nice time. [SPEAKER_07]: Do they do that at my my place from Texas? [SPEAKER_07]: I don't know. [SPEAKER_06]: I don't think they do that in Texas, but I do. [SPEAKER_06]: I am familiar with this. [SPEAKER_06]: Because it's hot. [SPEAKER_06]: It's hot in Texas. [SPEAKER_07]: Casual dining ladies and gentlemen, we're talking about on the Michael Mary Show because let me tell you something. [SPEAKER_07]: If you go to a real steak house nowadays, you are going to spend for a steak dinner. [SPEAKER_07]: Yeah. [SPEAKER_07]: One million. [SPEAKER_07]: Excuse me. [SPEAKER_07]: One million dollars. [SPEAKER_08]: Every time. [SPEAKER_08]: Every time. [SPEAKER_07]: Yeah. [SPEAKER_07]: Yeah. [SPEAKER_07]: Just like with Spora. [SPEAKER_07]: And that a great name for something to kill you. [SPEAKER_07]: What killed him? [SPEAKER_07]: Cyclops. [SPEAKER_07]: Oh, that's Cyclops. [SPEAKER_07]: Spora. [SPEAKER_08]: You know what? [SPEAKER_08]: I would be so embarrassed if let us killed me after all the crap I've done and eaten in my life that it was lettuce that got me. [SPEAKER_07]: So the Texas Roadouts. [SPEAKER_07]: There are two things that I want to discuss here. [SPEAKER_07]: First of all, I was lovely. [SPEAKER_07]: So there may be three things. [SPEAKER_08]: First of all, my state sovereignty. [SPEAKER_07]: If you have a 13 year old in tow, and you're looking to, and you're in a good mood, and you're looking to, good lettuce, fuel, good lettuce, fuel, I like, I like something, if it's put something in front of me that I really like a lot, and I did, I'll make a video about it, and then I'll just talk about how happy I am, and then I'll be so happy that I choose to [SPEAKER_07]: Possitively to the waiters and waitresses doing their little, you know, they're they're little dance that they do, you know Yeah, but like they're doing their little Yeah, yeah, so in the background you've got this, you know, I was saying I'm over in the court [SPEAKER_08]: Yeah, yeah, oh, yeah, we love it now, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, [SPEAKER_07]: They're breaking into, they're breaking into song at a moment's notice and they're doing line dancing and it's just delightful and I cheer them on even with my son wanting to be in another Perfect state. [SPEAKER_08]: He's a perfect age to embarrass him with stuff like that. [SPEAKER_08]: It is and you know what there really is No greater joy than the public embarrassment of a young Pre-teen or teen. [SPEAKER_08]: It is so much fun. [SPEAKER_07]: Hey Michael look at the dancers [SPEAKER_08]: It was, they were wearing lengthy skirts, plaid skirts. [SPEAKER_07]: No, they're wearing jeans. [SPEAKER_07]: Oh, there's a little Texas road house. [SPEAKER_08]: I think it's a casual dining. [SPEAKER_08]: Yeah, I remember that. [SPEAKER_07]: Well, you've been there. [SPEAKER_07]: You've been there. [SPEAKER_07]: I don't know. [SPEAKER_07]: I'm sorry. [SPEAKER_07]: That's not you. [SPEAKER_07]: That's Texas Robb. [SPEAKER_07]: And that's another thing that I found. [SPEAKER_07]: Oh, when you're there, have you ever seen Texas Robb? [SPEAKER_07]: You're your Texas doppelgain? [SPEAKER_07]: I have not. [SPEAKER_07]: Let's just get right to it and this gentleman here is exciting here's Texas Rob [SPEAKER_05]: Oh my god, that's me, oh my god, that's me, oh my god, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me, that's me [SPEAKER_05]: Texas Robb, Texas Robb, Texas Robb, you know it's the area around here that's all right now Don't spot a fan door, but the coolest place is coming right to Texas Robb, be right on the You box, you only have to come on out and give up on us, you guys right on me, you know, the line [SPEAKER_08]: of a fat and dad bod he is right on the edge and when you ride that line like huh where an eyes and how our style jank it a nice or jacket can we just see just as a pause of him maybe yeah yeah let's see really look at the out just looking for Texas Roadhouse music and I found Texas from five keys before we went to you look at that beautiful code [SPEAKER_07]: And you know what else? [SPEAKER_07]: Black shirt black jeans slimming very good not as best angle But very good killing me that is absolutely killing way to see him at the family reunion And he's a performer. [SPEAKER_08]: Yes, he went to his song [SPEAKER_08]: Yeah, the jukebox. [SPEAKER_08]: Oh yeah, like his fans. [SPEAKER_08]: That says to me, it's not a camera. [SPEAKER_08]: Oh, not a real world. [SPEAKER_08]: It's h

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